Note: At this rate I’ll never get the pictures ready, not that there’s so many, so here’s the story and you’ll have to use your imagination for the pictures. Sorry!
Well, our trip got off with a minimal of problems. Naturally Ethan got sick the morning we left but Grammy dealt with it admirably. We forgot the diapers for the boys but with a few in the small diaper bag and a trip to the store she dealt with that issue well, also. The trip had a good start when, as we stopped in the airport to pick up a puzzle book, a woman complimented me on my shoes.
We got into Orlando fairly late, checked into our room (very nice!) at the Saratoga Springs Resort (Disney owned). We took the Disney bus to Downtown Disney and figured we’d try our luck at Raglan’s Irish Pub. It’s quite popular and reservations were recommended but it never hurts to try. As it turned out we got a table with no wait (late evening on a Thursday) and had a truly delicious meal with live music playing afterwards. We both tried bread pudding for the first time and it was amazing. I need to try making it myself, soon.
Friday we went to Magic Kingdom. We enjoyed ourselves with cheesy rides (The World of Tomorrow Today!) as well as a few better rides and a lot of walking around. I was stopped, at one point, by a woman who asked if I’d designed my purse myself or if it was a pattern. Stunned at any sort of confrontation I babbled that yes, I designed it myself based off another design I’d seen on Ravelry. Being acknowledged and complimented on a knitted item by a fellow knitter is a *big* compliment.
Saturday we went to Epcot, where we spent most of our trip at and had the best time. The rides were so-so, but the aquarium was great and I took lots of pictures and video of fishes to show the boys. Once we entered the World Pavillions is where we felt much more at ease. Less crowds, and a semblance of culture. Our kind of park. We had the most amazing lunch in Morocco! I’d never had Moroccan food before and was surprised and delighted by the flavours I encountered. Sadly it’s not the sort of food I think I could make at home, but it was a lasting memory. We went to Japan, naturally, and spent a lot of time wandering around the big shop there. We ended up not making reservations for dinner and had to have a quicky dinner in Japan that was acceptable. My standards are pretty high, though.
Sunday we went to Animal Kingdom. It was nice and the Dino ride was a hoot. I took pictures and vid of animals for the boys and we left just before lunch as the crowds were crazy. We had some lovely tea, though, and the Himalaya rollercoaster was great, if brief. The line was long but there was bamboo all around which gave some food for thought.  We went back to Epcot for the afternoon and dined at the fancy Japanese restaurant (grilled in front of us with some other people at the table – who doesn’t eat zucchini?!).
Monday we spent the morning at Hollywood Studios, did the Aerosmith rollercoaster and the Tower of Terror (which was hilarious! – I’d also love to stay in a hotel that the ride is based on), then headed back to Epcot for the afternoon and evening. We had an early dinner at the China fancy restaurant and impressed our waitress by knowing how to fold/use our chopsticks wrapper as a rest. She said we “must be professors!” (professionals, I assumed, aka experienced). She was a good waitress and I was bemused that she really hung around our table without being oppressive. She dropped off the cheque at the end and sloooowly walked around another table, watching us all the while, waiting for us to need her again. It was sweet and amusing and Ken says that’s how the waiters are in Hong Kong – very attentive.
So how was the trip, overall? The Disney “Ticket to the World” card was fan-fricking-tastic. Our hotel “key” + credit card (no personal information, just a way to charge anything and everything to our room and, therefore, our credit card) + park card all rolled into one. Brilliant. We can’t say enough good things about it. Too many people for our tastes. Too much money to go again more than once (we’ll take the boys when they’re older). We had a good time, though. We missed the boys a lot. I got a lot of blisters (expected to) and, despite bringing lots, ended up running out of bandaids on the same day that Ken succumbed to Ethan’s cold and had to head out for Sudafed. I loved wearing my new hat and had a lot of looks about it. After Ken bought his had he got quite a few looks too since it’s not a baseball cap and he looks *so* good in it. Totally suits him. I didn’t get the chance to wear my new tank top (it was pretty cool) but that’s alright.
All in all we had a great time!